How To Make Idly/Dosa Podi || Andhra Karapodi || South Indian Recipe || Mom's Tasty Food

How To Make Idly/Dosa Podi || Andhra Karapodi || South Indian Recipe || Mom's Tasty Food
This video shows u how to make tasty &
spicy Podi ...which can be eaten with dosa and idly...so try it out

INGREDIENTS
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• Urad dal : 2 tbsp
• Coriander Seeds : 4 tbsp
• Jeera(cumin seeds) : 1 tbsp
• Garlic : 10 cloves
• Tamarind : small (amla or indian gooseberry size)
• Oil : 1 tsp
• Whole dry red chillis : 10
• Curry Leaves : 1/4 cup
• Salt to taste 

HAPPY COOKING
Mom's Tasty Food
Aruna &Bhavya